UMAR, Masauda Muhammad; MUSA, Innocent Ojeba; LIVINUS, Miracle Uwa; ABDULSALAM, Mustapha; TASNIM, Tasnim; FAHDI, Firdaus. INFLUENCE OF BIOACTIVE SPICE EXTRACTS ON THE FUNCTIONAL AND MICROBIAL INTEGRITY OF A TRADITIONAL FERMENTED RICE FOOD : FERMENTED RICE FOOD. INDONESIAN JOURNAL OF HEALTH SCIENCES RESEARCH AND DEVELOPMENT (IJHSRD), [S. l.], v. 8, n. 1, p. 12–25, 2026. DOI: 10.36566/ijhsrd/Vol8.Iss1/350. Disponível em: https://ijhsrd.com/index.php/ijhsrd/article/view/350. Acesso em: 21 jun. 2026.